Not much brewery news today. Lost a cook a few days ago, so I have been in the kitchen, training and opening and well, working my ass off.
Brewery reveal is on Tuesday the 16th. I also have to go to Karbach and pick out my dry hops for my special GST keg of Hop Delusion. Then I have to get back at make the brewery look "cool" for the first round of visitors. It is all good. What is most important to me is the beer and food. Not so much how it looks, it is a freaking brewery. Stainless tables, kettles, hood, etc... Yeah SHINY!
Anyways... The beer is good, the food is good. Come see me at Gordon Street Tavern!
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